International Cheese & Dairy Show Event hosted by Reaseheath College
May 6, 2022
Do you work in the dairy industry, across Cheese, Butter, Cream, Milk and Yogurts?
The International Cheese & Dairy Awards and Leading Dairy Training College, Reaseheath , have teamed up to bring you a unique, inspirational, and informative dairy industry networking event.
We are inviting Production, Engineering, Purchasing, Operational, Technical Managers and Managing or Site Directors to join us at the Staffordshire County Show Ground on Thursday 30 June Starting at 9:30am, finishing at 3:30pm.
During the day you will discuss with like-minded professionals the current topics:
- Research and innovation opportunities.
- Sustainability challenges.
- Skills gaps facing the Dairy Industry.
- The plant-based and free-from markets.
Agenda :
- Introduction to the training, research, and innovation opportunities available to industry provided by Reaseheath.
- Break-out sessions in the morning to meet suppliers inside Bingley Hall.
- Topic 1. Sustainability Challenges in the Cheese & Dairy Industry – INDUSTRY SPEAKER
- Topic 2. Plant Based – The need to embrace the ‘free from’ market – INDUSTRY SPEAKER
- Topic 3. Skills Gaps in the Cheese & Dairy Industry and how to overcome – INDUSTRY SPEAKER
- CPD Breakout networking sessions.
The 2025 International Cheese and Dairy Awards are now open for entry
Some insight into how we judge nearly 5,500 cheese and dairy products in a day
BACK FOR 2025 : TRADE STAND DESIGN AND BUILD NOW AVAILABLE - Including fully sustainable options
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